Monday, April 16, 2012

Oldies but Goodies...

So my soon-to-be sister-in-law may let me make her wedding cake, but she would like a few examples of my work before she decides. These aren't necessarily the best...but they may help her identify the style she likes.

There's TRADITIONAL White Round Cakes :
These cakes tend to be monochromatic, iced in buttercream, and simply decorated

-strait stacked with no space between, accents, or topper:

-pillar supports with topper:

-pillar supports with topper and accents:

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